My mom makes very delicious curries and this is one of my fav curry mum makes, I love to have this curry as is. I know this delicious curry is made in many north Indian homes and My mom used to make this curry often . Yes it is with my fav fruit Guava is the fruit I love to have as is with some salt and red chilli pd spread on them and the second thing I like is having it in the form of curry. Guava is a delicious fruit by itself and when made in form of curry to go with phulkas they are just delicious you will sure make them again if you taste them once .. Yes it is sweet and spicy curry not so loved by all spicy food lovers , I too don’t like adding sugar in spicy curries but trust me you will love this curry even though there is sugar in it ..
Guava as such has so many nutritive value and loved by every one . Mum used to make this curry for our lunch box to school and my friends used to empty up my tiffin box . I always had to request mum to make them again . I had already posted Guava curry / Amrood ki sabzi but there is some very little tweak in the method. Am so happy to make them again for my blog and giving them new clicks … Hope you find this recipe delicious and give it a try in your kitchen. Over to the recipe..
Guava Curry
Category | Preparation time Cook Time | |
---|---|---|
Side Dish
|
10 mins 10 mins |
Coriander leaves – 2-3 tbsp (for garnish)
- Heat oil in a pan, add mustard seeds and asafoetida. When seeds splutter,add turmeric, coriander powder, red chilli powder, salt on chopped guava and stir fry them .
- Add 1 cup of water and bring to boil. Amount of water depends on how thick a gravy you want.
- Turn heat to minimum and cook until guavas are soft but not mushy.
- Add garam masala, sugar and coriander leaves. Turn off the heat and your delicious curry is ready to serve.
- Serve them hot with Chapathi’s.
Sangeetha Nambi says
Very innovative
Beulah Arun says
Looks so yummy!
Rafeeda AR says
this is really interesting… never knew guavas are made in savory form…
AparnaRajeshkumar says
thats nice never knew guava can be cooked loved the idea. good click
Srivalli says
Very stunning pictures Manjula!..
Anusha Rajendran says
Curry with Guava… Very new to me and sounds Intersting. Such a tempting Pictures!!!
Sanoli Ghosh says
So tempting guava curry, u r genious Manju. Very new to me, definitely try it out soon.
Eliza Lincy says
So tasty curry looks so delicious and so inviting!
Bhawna Bagri says
It must be very delicious sweet and sour….lovely clicks…
Sundari Nathan says
Very innovative!! Wonderful pics ๐
Priya Suresh says
Never tasted guava this way, curry looks very appealing and delicious.
Varadas Kitchen says
I have never eaten this but would love to try. Bookmarking it.
Mitha Hegde says
Ohh wow… Looks like my favorite Paneer! Have tasted another version of this curry and i must say guava curry tastes too good.. Can imagine the wonderful flavors… ๐
sushma says
Wow I didn't know that we can make curry with Guava. Must try dish. Thanks for sharing
Razina Javed says
nice n tangy!!!
Pavani N says
Very interesting curry made with guava. Looks delicious.
chikkus Kitchen says
Looks so delicious and inviting dear ๐
techie ZM says
Looks perfectly made and yummy!!
Priya Srinivasan says
Wow, very different curry manjula! Looks yum!
Hema says
Definitely going to try this, which variety guava do you use, the pink one or white one..
Manjula Bharath says
Thank you hema ๐ le t me know once you try.. It is the white one.
Priya Ranjit says
Gauava is my fav too Manju lovely I love both white and pink variety inviting curry
Evelyn Tenne says
This is the only guava recipe I've seen for cooking,so I tried it, using only a teaspoon of sugar and Tabasco instead of the chili, and it's delicious. There's something about this fruit that blends well with the spices. Thanks.