Hope all are having a very nice time with friends and family on this christmas holidays . While all are busy in holidays here I got today an very delicious tea time cake with lots of flavor and aroma in it . We just love tea time cakes and I made this cake as I had this idea of making a cake flavored with some indian spice and to give it a indian touch I included Saffron and cardamom to the cake it turned out a super soft and delicious cake and perfect to snack on any time .
This month for SYS viji had given us wonderful ingredients choices and I got honey as my ingredient and so I made this delicious cake with honey in it . The honey brings a lovely brown color to the outer part of the cake and these were super soft that we where really tempted to finish them the same day. A very light and moist cake with wonderful aroma is what makes it more irresistible. Let mov on to the recipe for this yummy cake.
Ingredients
Maida – 1 1/2 cups
Oil – 1/4 cup
Milk – 3/4 cup ( adjust the quantity as needed to make the batter to a cake batter consistency )
Condensed milk – 1/2 cup
Honey – 1/4 cup
Baking pd – 1 tsp
Baking soda – 1/2 tsp
Cardamom pd 1/2 tsp
Saffron strands – 1tsp soaked in 1/4 cup warm milk
Chocolate chips – 1 – 2 tbsp ( Optional)
Butter or oil to grease the pan
Method
- In a bowl put Honey, condensed milk, Milk, oil, saffron milk mixture, cardamom pd and mix it well.
- Now sieve the dry ingredients – Maida, baking pd and baking soda.
- Mix the dry ingredients in to the wet mixture and mix them well till well combined.
- Preheat the oven to 350 F and grease a loaf pan well with oil or butter.
- Transfer the cake batter to the greased pan, top the batter with chocolate chips and bake it at 350 F for 20- 30 mins or till a tooth pick inserted comes out clean.
Linking it To Virunthu unna vaanga
Linking it to Merry Tummy
Divya Prakash says
Wow dear!! I got the same ingredient and baked honey cake too.. Wat I love about your cake is the saffron.. It makes it so rich and wonderful.. lovely cake da..
Rafeeda AR says
wow wow!!! i love that addition of saffron, it must have smelled awesome… gotta try this soon for sure!
Ramya Venkat says
Yummy cake dear.looks lovely color.
Vijayalakshmi Dharmaraj says
Very delicious and yummy cake da… Thanks for sharing to our SYS-W series… Congrats for the own domain da…:)
Laxmi Priya says
love its color… looks so good.. 🙂
Razina Javed says
luks so lovely…
Smitha Kalluraya says
awesome color the cake has gt. .trying to feel the aroma of the saffron infused cake..
Poornima Molri says
lovely…. loved it…gonna make some very soon
Shama Nagarajan says
awesome dear
Shweet Spicess says
very nice recipe 🙂 bookmarking it!
techie ZM says
Lovely cake!! Looks very inviting…
prethika skm says
Awesome cake …nice to see your own domain…Keep Rocking Manju
Anitha Sundramoorthy says
Yummy Cake..
Sangeetha Priya says
super moist bread n congrats for ur own domain 🙂
Sathya Priya says
Such a moist cake .Def everybody would have enjoyed it …No egg and no butter So must try for me ..Congrats u got your own domain ..
Priya R - Cook like Priya says
Beautiful rich cake da sure on my list to try… And congrats on .com so happy to see it live… Way to go Bhaiya rocks
Shweta Agrawal says
beauuuuuuuuuuuuuutiiiiiifulllll:) Thanks for linking dear:)
Savitha Ganesan says
Honey cake looks so moist and soft. loved your recipe.